Chinese Wok Pan - - CAIYI
Product Overview
- CAIYI Chinese Wok Pan is a high-quality product manufactured with advanced technology and fine workmanship. It has received praises from customers worldwide and has great market application potential.
Product Features
- The wok has a diameter of 32cm, with both the inside and outside treated with clay non-stick technology. It has a 5-layer composite process for durability and rust resistance. The wok can be used with a steaming basket and has a multi-layer composite bottom suitable for various stoves.
Product Value
- The wok pan is designed with a humanized handle for convenience, an explosion valve for safety, a visual lid for easy monitoring of cooking, and a steamer basket for steaming food. These features enhance the overall value of the product.
Product Advantages
- The wok pan is made with high-quality materials, advanced technology, and thoughtful design features, making it a durable, safe, and convenient cooking utensil for a variety of cooking needs.
Application Scenarios
- The CAIYI Chinese Wok Pan is suitable for home kitchens, restaurants, catering services, and any other cooking environment where high-quality and versatile cookware is needed. It is ideal for stir-frying, steaming, and various cooking techniques.